Chicken Lettuce Wraps	Chicken and vegetable served in a cool lettuce cup to be eaten like a Taco.
Vegetarian Lettuce Wraps	Black Mushroom, To-Fu, Water Chestnut and bamboo shoots served with a cool lettuce cup to be eaten like a taco.
Pot Stickers	Steamed or Pan Fried
Salt and Pepper Calamari	Wok tossed with kosher salt, white pepper and scallions.
Crab Rangoon	(6 Pieces)
BBQ Spare Ribs	(4 Pieces)
Grilled East Coast Scallops	(4 Pieces) Large Scallops wrapped with bacon, wok seared and served with teriyaki sauce.
Egg roll	(2 Pieces)
Vietnamese fried spring rolls	(5 Pieces)
Xiao Mai	(Southern Chinese Dim-Sum) Pork and Shrimp steamed meat ball.
Shrimp Egg Roll	(2 Pieces) Fried Shrimp paste wrapped in a crispy egg roll skin served with creamy white sauce.
Lobster Dumpling	Steamed lobster meat and shrimp wrapped in a tapioca shell.
Fried Stuffed Jalapenos	(4 Pieces) Fresh Jalapenos stuffed with shrimp and served with house soy sauce.
Bacon roll	Fried Shrimp paste wrapped with bacon served with spicy sauce.

Traditional Egg Drop Soup
Hot and Sour soup
Assorted vegetable soup	With WonTon or Chicken
Sweet Corn Crab Meat Soup	( for two)

Salads

Oriental Grilled Chicken Salad	Grilled white meat of chicken and mixed greens tossed with ginger vinaigrette dressing on crispy noodles and dry roasted peanut.
Oriental Grilled Shrimp Salad	Grilled shrimp and mixed greens tossed with ginger vinaigrette dressing on crispy noodles and dry roasted peanut.
Cucumber salad	Large diced cucumbers tossed with soy, sesame oil, and black vinegar topped with toasted sesame seeds.
Vermicelli Bowl	Lettuce, cucumbers, beansprouts and mint with your choice of chicken or pork. Substitute shrimp.

Peas Tips in Garlic Sauce	Fresh snow pea tips sauteed with garlic and tossed with a flavorful broth.
Buddha Delight	Stir-fried To-Fu, shiitake mushroom, cabbage, snow peas, Broccoli bamboo shoots water chestnut, baby corn in a light brown sauce.
Salt and Pepper Tofu
Vegetable in Curry Sauce	A variety of vegetable stir-fried in a creamy, spicy coconut milk flavored curry sauce.
Si-Chuan Vegetable	Choice of Long Bean, egg plant or broccoli stir-fried in a spicy Si-Chuan sauce.

Lemon Chicken	Batter fried chicken breast, wok tossed with sweet and sour lemon sauce on a bed of lettuce.
Moo Goo Gai Pan	Chicken breast cut into thin slices, stir-fried with button mushroom, bamboo shoots, water chestnuts, snow peas, Chinese cabbage and garlic, finished in a rich thick chicken broth.
Sesame Chicken	Lightly battered chicken breast fried then tossed in a sweet soy ginger sauce topped with toasted sesame seeds.
Orange peel Chicken	Cubed pieces of chicken, lightly battered wok seared and flavored with dried oriental orange peel, ginger, soy, garlic and dry sherry in a sweet spicy brown sauce.
General Tso's Chicken	Cubed pieces of chicken, lightly battered, fried and toss cooked in a wok with hot chili peppers ginger, green bell and jalapeno peppers, finished in a spicy red sauce of rice wine, chicken broth and soy sauce.
Kung Pao Chicken	Thin, bite size pieces of white meat of chicken, wok seared with roasted peanuts, red chili, scallions tossed in a sauce of chili paste, soy sauce and sherry.
Mu Shu Chicken	Thin strip of white meat chicken, stir-fried with wood ear and black mushrooms, julienne bamboo shoots and scallions flavored with garlic and ginger in a sauce with Shao-Hsing wine accompanied by Mandarin Pancakes and Hoi Sin sauce.
Curry Chicken	Thin strip of white meat chicken, Stir-fried with pepper and onion flavored with a special curry sauce.

Orange Peel Beef	Thin strips of tender beef, slightly dusted, wok seared and flavored with dried oriental orange peel, ginger, soy, garlic and dry sherry in a sweet spicy brown sauce.
Mongolian Beef	Thin sliced of tender beef, wok seared and tossed with scallions, white onions, garlic, Hoi Sin sauce and red chili paste in a thin flavorful sauce.
Kung Pao Beef	Thin, bite size pieces of tender beef, wok seared with roasted peanuts, dried whole red chili, scallions tossed in a sauce of chili paste, soy sauce and sherry.
Si-Chuan Style Beef	Thin sliced of tender beef, wok seared and double fried in ginger, soy, garlic, and spicy brown sauce.

Double fried noodle with Chicken
Double fried noodle with Shrimp
Chow foon with beef and shrimp
Singapore style fried noodle	Shrimp and Chicken stir-fried rice stick with curry sauce.
Cantonese Noodle in soup with Chicken
Cantonese Noodle in soup with Seafood
Combo Fried rice with chicken, Beef, and Shrimp
Shrimp Fried Rice
Vegetable, chicken, Pork or Beef Fried Rice

Chef's Spicy Chicken	Lightly battered chicken pieces fried and tossed in our own House spicy sauce.
Bejing Duck	Boneless whole duck with a choice of steam buns or pancakes, accompanied by Hoisin sauce and scallion flower.
Shrimp with Honey Glaced Walnuts	Shrimp sauteed in a light cream lemon sauce, ringed with honey glazed walnuts and topped with toasted sesame seeds.
Prime steak in Black Pepper Sauce	Cubes of ribe-eye steak, stir-fried in a rich light brown and black pepper sauce, served on a sizzling platter.
Pacific Lobster Tail on a Sizzling Plate	12 ounce whole Pacific lobster tail cut into cubes, stir-fried with pine nuts, in white ginger sauce.
Seafood Islander	Large shrimp, squid, scallops and crab, stir-fried with mixed vegetables in brown sauce.
Happy Family	Assortment of meats, including chicken, pork, beef and shrimp, stir-fried with mixed vegetables in a brown sauce.
Si-Chuan Dan Dan Mein	Stir-fried ground chicken with garlic in a spicy chili sauce on a bed of Lo Mein noodles.
Kwaytiow Paht Thai	Shrimp and Chicken pan fried Rice Noodle in a traditional Thai's spicy sauce.
Ma Po To Fu	Ground chicken and To-fu sauteed in hot beancurd sauce.
Thai's style Beef roll	Grilled sliced beef wrapped with lemon grass onion served with Thai's sweet rice.

Sesame Shrimp	Lightly dusted large shrimp, fried and tossed in a soy ginger sauce, topped with toasted sesame seeds.
Salt & Pepper Shrimp	Wok tossed with Kosher salt, white pepper and scallions.
Kung Pao Shrimp & Scallops	Large peeled shrimp, scallops , wok seared with roasted peanuts, red chili, scallions and tossed in a saucewith chili paste, soy sauce with chili paste, soy sauce and sherry.
Lemon Scallops	Slightly battered large sea scallops fried, tossed with a lemon sauce.
Steamed or fried Chilian sea bass
Pan Seared Trout Filet,Tilapia or Sole Filet	In a choice of Miso Ginger Sauce, Black Bean sauce, Sate Sauce, ginger soy sauce or Thai's Basil Sauce served with a side of steamed vegetable.
Salt & Pepper Fish Filet	Wok tossed with Kosher salt, white pepper, Jalapeno and scallions.
Si-Chuan Fish filet	Filet of white fish, battered, deep fried, wok tossed with green and red bell in a spicy Si-Chuan sauce.
Live from the tank	Steamed and presented table side in classic Chinese style: Maine Lobster or Dungeness Crab or Whole Stripe Bass
Pan Seared Scallops in Lemon Pepper Sauce	Large sea scallops deep fried with slightly battered tossed in a lemon sauce on a bed of vegetable.
Thai Basil Sauce in Scallops	Pan seared Sea Scallop in Thai Basil spicy sauce.
Salmon in Curry sauce	Grilled Salmon top with Thai's yellow curry sauce.
Pangrasius with sweet & sour Sauce	Fried white fish in tradition sweet and sour sauce.

A choice of Vegetable, Chicken, Pork, Beef, Shrimp or Combination
Sweet and Sour Pork or Chicken
Sweet and Sour Shrimp

Grand House Scoop	Vanilla ice cream topped with real brandy liqueur syrup and roasted coconut.
Coconut Delight	Homemade Vanilla Ice cream topped with coconut sauce and roasted coconut.
Fried Banana Roll
Mango Pudding
Banana Flambe
Chocolat Mouse Cake
Cheese Cake
Tiramisu
Flan ( creme caramel)

Egg Roll
Sweet and Sour Chicken
Chicken Chow Mein
Beef with Green Pepper
Garlic Fried Chicken
Egg Foo Young
Vegetable Lo Mein
Kung Pao Chicken
Beef with Broccoli
Fried Wonton
Beef Teriyaki
Crab Rangoon
Sweet and Sour Pork
Chicken Wings

Choice of any 4 of the above served with egg drop soup or hot and sour soup, fried rice, steamed rice, or brown rice.

Sesame Shrimp
Sesame Chicken
Shrimp with Lobster Sauce
Sweet and Sour Shrimp
Shrimp with Snow Peas
Lemon Fish Filet
Si-Chaun Fish Filet
Scallops with Mixed Vegetables
Clam with Black Bean Sauce
Oriental Chicken Salad
Double Sauteed Pork
Almond Chicken Served with egg drop soup or hot and sour soup, egg roll and crab rangoon, fried rice, steamed rice or brown rice.

Egg Roll, Chicken Chow Mein, Fried Rice
Egg Roll, Beef with Broccoli, Fried Rice
Egg Roll, Kung Pao Chicken, Fried Rice
Egg Roll, Garlic Fried Chicken, Fried Rice
Egg Roll, Beef with Broccoli Egg Foo Young, Fried Rice
Egg Roll, Sweet and Sour Chicken, Vegetable Lo Mein, Fried Rice

Shrimp Rolls
Chicken Rolls
Pork Roll
Vegetable Roll
Fried Spring Rolls
Pot Stickers

Grilled Shrimp
Grilled Chicken
Grilled Pork
Fried Spring Roll

Vegetable, Chicken, Pork or Beef Fried Rice
Shrimp, Combo or Yang Chow Fried Rice
Salty Fish and Chicken Fried Rice
Grand House Fried Rice
Fok Chow Fried Rice
Grilled Pork Rice
Grilled Chicken Rice
Grilled Shrimp Rice
Chicken, Pork or Beef and Vegetable with Steamed Rice
Shrimp or Combo and Vegetable with Steamed Rice
Seafood and Vegetable with Steamed Rice
Roast Chicken with Steamed Rice
Roast Duck with Steamed Rice
Beef Stew with Steamed Rice
Beef Stew with Steamed Rice
Beef Scrambled Egg with Steamed Rice
Shrimp Scrambled Egg with Steamed Rice

Chicken, Roast Pork, Beef Ball,
    Fish Ball Wonton or Vegetable
Roast Duck
Orange Peel Duck Leg
Beef Stew
Combination or Shrimp
Everything from the Sea

Choice of egg noodle, rice noodle,
ho foon or vermicelli

Chicken, Pork, Beef or Vegetable
Combination or Shrimp
Everything from the Sea
Malaysia Style Fried Noodles
Singapore Chow Foon or Chow Mie
Kwaytiow Paht Thai

Choice of double fried noodle, rice noodle, chow foon, vermicelli expertly sauteed with vegetable on the top